* Potatoes - 3 cut into strips
* Garam masala powder - 1/2 tsp
* Red chilli powder - a pinch
* Salt - to taste
* Besan flour - 3-4 tbsp
* Cumin seeds - 1/2 tsp
* Water - to make batter
METHOD:
* In a mixing bowl, add the besan flour, cumin
seeds, salt, red chilli powder, garam masala powder and water to make a batter.
* Batter should be little watery not thick.
* Add the potato into it.
* Heat oil in a frying pan.
* Put the potatoes into it and put one by one
to the frying pan slowly.
* Fry till they are golden brown.
* Remove and serve hot.
* Its suitable for evening snack.
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